Welcome to 

At ALE, our entire team is passionate about the special craft needed to create the perfect experience - whether it's celebrating a major life milestone with loved ones, or a casual gathering of friends. As a locally owned events centre and public eatery, ALE strives to provide culinary and service excellence to the surrounding community. Our hope is to play a small part in lifelong memories. Our food and beverage offerings are enhanced by gorgeous landscape and timeless interior decor. ALE is Ottawa’s premier special events venue & dining destination.

From our clients


Martine, Special Event Client

“We want to thank you so much for helping us organizing our 30th wedding anniversary party. It was the easiest party to ever organize mostly because of your flexibility and accommodating attitude. We had a wonderful night; our guests were happy, the food was excellent, the service amazing and the venue as great as 30 years ago.


We will highly recommend ALE to our friends and will certainly be back for special family occasions. It was awesome to do business with you!”


Paul, Special Event Client

"There is a huge difference from merely hosting an event and hosting an event as if it were your own. Your staff clearly understand there role in this. The were competent but as importantly, they were working in unison quietly and always positively with a warm and happy demeanour.

What a success and on behalf of our organization, thank you so much."


Marc & Patti, ALE Wedding Couple

“Sarah, Thank you very much for your professionalism, organization, attentiveness and flexibility in helping us organize our magical dream wedding. We felt very confident and comfortable with you as our wedding organizer. You were tremendous from our first meeting right through to our wedding day. We were truly impressed with how you ensured that our day flowed smoothly from arrival to departure. You have a great team that is also to be commended.  Thank you also to Chef for the excellent canapés and mouth watering four course dinner. All our guests raved of the venue and the meal. Many had never been to ALE but will return.

Thank you again so much for a wonderful day and look forward to coming back to ALE soon.”

Meet Our Team

Jason Potvin

he/him pronouns


Executive Chef

Jason's food steals the show for any ALE dining experience. He brings innovation and creativity to all of his culinary creations, along with elegant plating and attention to detail. Capable of cooking any style of food, Jason often prepares custom menus for special events. With over 30 years of experience in restaurants, Jason is the backbone of ALE.

Sarah St. Michael

she/her pronouns


General Manager,

Font of House Operations

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Sarah leads ALE's Front of House operations, overseeing both daily dining and special events. With over 16 years of experience in the food and beverage industry, along with a strong background in language and teaching, Sarah is always striving for the perfect dining experience.

Vanessa Booth

she/her pronouns

Assistant Manager

Vanessa leads ALE's service team as Assistant Manager. With a firm grasp on daily dining operations and special event logistics, ALE is happy to have Vanessa and her over 16 years of experience in the food and beverage industry.

Benjamin O'Neil

he/him pronouns

Public Relations & Marketing

Dining Operations Manager

Whether it's creating web content or fantastic cocktails, Ben has it covered. Ben has been a part of the ALE team since opening in April 2016. With 8 years of experience in the food and beverage industry, Ben's passion for service excellence makes him a valuable asset to the team. 

Joanne Lauzon

she/her pronouns

Part-Time Event Administrator

Joanne is the queen behind the scenes! She receives incoming event inquiries, tracks details and confirms final bits of information to ensure an event's success. Joanne's sunny disposition and creative skills give her the edge when it comes to event bookings.

Corporate Social Responsibility

​As community members and active citizens, we are proud to lead an example of social and economic stewardship through the following corporate practices;  

  • #LastStrawMovement - In an effort to be environmentally conscious, drinking straws are only served upon request

  • Recycling of all used cooking oils, corrugated cardboards, paper products, plastics, alcohol bottles & packaging

  • Equal opportunity employer offering a diverse, safe & supportive environment for team members to develop professionally and interpersonally

  • Supporting our community with collaborative projects and events

Photography by Blende Kreativ Photography


Official catering partner of the Amberwood Village Golf & Country Club


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54 Springbrook Drive, Stittsville, ON, K2S 1B9

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